With a versatile, highly skilled staff and a passion for innovative fine cuisine, you can trust that every detail of your event will be handled with the at most care when you choose MK Caterers. No matter what kind of event you have in mind, we’ll help you pull it off with friendly professional service fresh seasonal flavors, and an inventive menu. Our extensive selection of service and ability to adapt to any situation, from budget constraints to dietary restrictions, have helped MK Caterers become one of the most sought after catering services in the city Of Avadh.
Custom preparation and the freshest possible presentation make the chef attended the station on favorite for the discerning guest. Combine with other service styles to encourage an optional flow of guest activity. Live cooking stations are the new trend in catering for private parties, weddings, and Business events. Chef’s attended station provides to choice al-a-cart option to a client in outdoor catering.
Start planningThe small plate’s styles of service are a modern twist on tray passing. Whether standing or lounging, guest can enjoy the substantial taste of exquisite dishes passed to then by our expertly trained chefs.
Start planningThis is an essential feature of the various buffet formats. Most popular for casual affairs, the stationary dinner buffet is the labor-intensive of service. Buffets are effective for serving a large number of people at once and are often seen at large parties. Buffets are meticulously planned for freshness and presentation, while their setup allows for flexibility in a variety of settings.
Start planningM.K. Caterers are now coming up with its new diet food menu where they offer. Keto diet, Low Carb diet & detox diet for those who are on diet. They are never disappointed with our catering menu. Which is the best selection of our clients who are on diet.
Start planningFor a formal event, the seated dinner service is the ultimate in hospitality. Seated dinner menus are designed and prepared to impress, with flair and elegance. Steward Service is highly attentive and perfectly orchestrated. Venus and decoration are key components to planning your ideal seated dinner event, and we are happy to provide our recommendations.
Start planningSelection of pre-plated foods, such as entrees, sandwich plates, and salad plates, set on a buffet table. They may also be placed on a roll-in (i.e., rolling cart or table) and then moved into the function room at the designated time.
Start planningFood takes the stage with our stationary display service, a setup that allows the guest to choose from an eye-catching and diverse assortment. Place in the center of an intimate space for drama, or combine with other service styles for larger events.
Start planningWe always customized our menu to our client's desires. Every season we innovate & designs our Menu. The selection of cuisines, & recipes all are innovative and under the supervision of our Sous Chef and Executive chefs to make it more delicacy.
Start planningLive Food counters are the new party rage. Gone are the days when people used to cook for guests or depend on traditional caterers to deliver food home. With the inclusion of a Live counter, a party becomes even more happening. The advantage of being the visual aesthetic element added by these counters.
Start planningSilver service is a method of food service that usually includes serving food at the table. It is a technique of transferring food from a serving dish to the guest's plate from the left. It is performed by a highly trained steward by using service forks and spoons from the diner's left.
Start planningWe innovate and create tray Pass service in a fancy tray. This is a very moderate trend which we innovate to hit every event.
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